Ingredients
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Pork rib1-1.5 LB Pork Rib if the rib is too thick you can split to two layers, and chop them if you like
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Soy Sauce3 Tbs
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Oyster Sauce1 tbs
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garlic10 garlic clove, mince them
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Sugar1 tsb
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Directions
If you are tired of making stewed ribs, you should try Air Fried Garlic Rib. I received my AirGO about couple of weeks ago, I tried Garlic Rib once, that was very successful. But by the time I didn’t take photos for it. I would like to try it again today, since it is so easy, fast and so delicious. My kids love them very much!
It only took me 17-18 min to cook it in AirGO, the beauty part is I used parchment paper when I air fried them After the cooking process is done, throw away the parchment paper. I don’t even have to wash my pan! What a help!
Steps
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1
Done
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Marinate Pork Rib for couple of hoursWash Pork Ribs and wipe them dry. |
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2
Done
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Cook in AirGOSelect AirGO Air Fry function, adjust the setting 410F 17 min |
