Ingredients
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1 medium head cauliflower
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1 pack extra-firm tofu
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1 tbs Dark soy sauce
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1 tbs Soy Sauce
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1 tbs Cooking wine
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2 tsp Sugar
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2-3 Dry Chili
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1 Bell Pepper
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3 piece Ginger sliced
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1 tsp Szechuan Pepper Corn
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2 clove garlic
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1 tbs Vegetable Oil
Directions
Tofu cauliflower pot is a simple and easy vegetarian receipt cooked with AirGO.
AirGO’s design and accurate temperature control helped to reduce oil usage in this dish, which makes delicious food healthier on the family table.
Steps
|
1
Done
|
Prepare ingredients- Clean and drain cauliflower, and cut to bite-sized |
|
2
Done
|
Cook with AirGO- Start AirGO to grill function for 30 minutes at 400F |
