0 0
Pigs in a blanket (热狗酥)

Share it on your social network:

Or you can just copy and share this url

Ingredients

1 Frozen Roti
1 Egg
8 Mini hot dogs

Bookmark this recipe

[userpro_bookmark width="100%"]

Pigs in a blanket (热狗酥)

Cuisine:
    • Medium

    Ingredients

    Directions

    Share

    Pigs in a blanket is also named mini hot dog croissant . You can find the “blanket” as roti or croissant rolls in grocery store. Mainly, you are looking for puff pastry.  Here I use one roti to make 8 pigs in a blankets.

    It’s one of all set breakfast/ snack from AirGO. Due to using an egg brush on top of mini pastry, and the left over egg can make a scramble egg in the pan. It’s a perfect breakfast.

    If you made more pigs in a blanket and you can freeze them and reheat in AirGO oven 350F for 10mins whenever you want.

    Steps

    1
    Done

    - Take a frozen roti out wait until soft and cut to triangle.
    - Wrap mini hot dogs in the roti
    - Beat an egg
    - Preheat AirGo Oven 380F for 15 mins with a parchment paper
    - Lay pastries on the pan after preheated.
    - brush egg on top of pastry
    - Bake for 15mins or longer for the color you desire
    optional sprinkle some sesame seeds on the pastry.
    - The left egg can cook as a scramble egg just use the same pan and heat.

    Jiayu

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Tomato Cod (Vietnamese style)
    next
    Pork Floss/ Pork Sung (肉松)
    previous
    Tomato Cod (Vietnamese style)
    next
    Pork Floss/ Pork Sung (肉松)

    Add Your Comment